| LDR | | 00801namu 2200229 k 4500 |
| 001 | | 000000160366 |
| 005 | | 20041223095006 |
| 008 | | 041207s2002 us a 001a eng |
| 020 | |
▼a 1566769027 |
| 040 | |
▼a 247004 |
| 049 | |
▼l M0289507 |
| 056 | |
▼a 511.139 |
| 090 | |
▼a 511.139
▼b S555f
▼c V.2 |
| 100 | |
▼a Shi, John |
| 245 | |
▼a Functional foods, 2 :
▼b biochemical and processing aspects /
▼d edited by John Shi, G. Mazza, Marc Le Maguer |
| 260 | |
▼a Boca Raton :
▼b CRC Press,
▼c 2002 |
| 300 | |
▼a 409 p. :
▼b ill. ;
▼c 25 cm |
| 440 | |
▼a Functional foods and nutraceuticals series |
| 504 | |
▼a Includes bibliographical references and index |
| 653 | |
▼a Nutrition/
▼a Food industry and trade/
▼a Natural foods/
▼a 영양학/
▼a Functional foods/
▼a 기능성식품 |
| 700 | |
▼a Mazza, G./
▼a Le Meguer, Marc |
| 950 | |
▼b \172090 |