| LDR | 00615namu 2200217 k 4500 | |
|---|---|---|
| 001 | 000000162603 | |
| 005 | 20050304163245 | |
| 008 | 050304s1992 us a 000a eng | |
| 020 | ▼a 0471505412 | |
| 040 | ▼a 247004 | |
| 041 | ▼a eng | |
| 049 | ▼l M0286461 ▼f R | |
| 056 | ▼a 574.03 | |
| 090 | ▼a 574.03 ▼b H899f ▼c V.2 | |
| 100 | ▼a Hui, Y. H. | |
| 245 | ▼a Encyclopedia of food science and technology, 2 / ▼d Y.H. Hui, editor-in-chief | |
| 260 | ▼a New York : ▼b John Wiley & Sons Inc, ▼c 1992 | |
| 300 | ▼a 659-1439 p. : ▼b ill. ; ▼c 26 cm | |
| 504 | ▼a Includes bibliographical references | |
| 653 | ▼a 식품과학 | |
| 950 | ▼b 1질 : \80000 |