| LDR | | 00854namu 2200229 k 4500 |
| 001 | | 000000175107 |
| 005 | | 20060517152718 |
| 008 | | 060517s2004 gw a 001a eng |
| 020 | |
▼a 352727765X |
| 040 | |
▼a 247004 |
| 041 | |
▼a engger |
| 049 | |
▼l M0317461 |
| 056 | |
▼a 574.07 |
| 090 | |
▼a 574.07
▼b S474f |
| 110 | |
▼a Senate Commission on Food Safety SKLM |
| 245 | |
▼a Functional food : safety aspects :
▼b symposium /
▼d edited by the Senate Commission on Food Safety SKLM, Gerhard Eisenbrand (chairman) ;
▼e scientific secretariat Sabine Guth, Monika Kemeny and Doris Wolf |
| 260 | |
▼a Weinheim :
▼b Wiley-VCH,
▼c 2004 |
| 300 | |
▼a xiv, 384 p. :
▼b ill. ;
▼c 25 cm. |
| 504 | |
▼a Includes bibliographical references and index |
| 653 | |
▼a Functional foods/
▼a Safety measures/
▼a 기능성식품/
▼a 식품공학 |
| 710 | |
▼a Deutsche Forschungsgemeinschaft |
| 950 | |
▼b \153930 |