| LDR | | 00656namu 2200217 k 4500 |
| 001 | | 000000188671 |
| 005 | | 20070619151909 |
| 008 | | 070613s2003 us a 001a eng |
| 020 | |
▼a 1931498237 |
| 040 | |
▼a 247004 |
| 041 | |
▼a eng |
| 049 | |
▼l M0349021 |
| 056 | |
▼a 574.024 |
| 090 | |
▼a 574.024
▼b K19w |
| 100 | |
▼a Katz, Sandor Ellix |
| 245 | |
▼a Wild fermentation :
▼b the flavor, nutrition, and craft of live-culture foods /
▼d Sandor Ellix Katz |
| 260 | |
▼a White River Junction :
▼b Chelsea Green Pub,
▼c 2003 |
| 300 | |
▼a xv, 187 p. :
▼b ill. ;
▼c 26 cm. |
| 504 | |
▼a Includes bibliographical references and index |
| 653 | |
▼a Fermented foods |
| 950 | |
▼b \27000 |