| LDR | | 00746namu 2200241 k 4500 |
| 001 | | 000000215751 |
| 005 | | 20090722103442 |
| 008 | | 090722s2007 dcu b 101 0 eng |
| 020 | |
▼a 9780841239685 |
| 040 | |
▼a 247004 |
| 049 | |
▼l M0399325 |
| 056 | |
▼a 574 |
| 090 | |
▼a 574
▼b C126f |
| 100 | |
▼a Cadwallader, Keith R. |
| 245 | 00 |
▼a Flavor of dairy products /
▼d Keith R. Cadwallader, MaryAnne Drake, Robert J. McGorron |
| 260 | |
▼a Washington, D.C. :
▼b American Chemical Society,
▼c 2007 |
| 300 | |
▼a xii, 287 p. ;
▼c 24 cm. |
| 490 | 0 |
▼a ACS symposium series ;
▼v 971 |
| 504 | |
▼a Includes bibliographical references and index |
| 653 | |
▼a 유제품/
▼a 식품화학/
▼a 식품공학 |
| 700 | 1 |
▼a Drake, MaryAnne. |
| 700 | 1 |
▼a McGorrin, Robert J. |
| 950 | |
▼b \160800 |