| LDR | | 00000cam u22002058i 4500 |
| 001 | | 000000353836 |
| 005 | | 20150306094959 |
| 008 | | 150303s2013 njua 001 0 eng |
| 020 | |
▼a 9781119967088:
▼c \226833.33 |
| 040 | |
▼a 211019
▼c 247004
▼d 247004 |
| 056 | |
▼a 527.5474
▼2 6 |
| 090 | |
▼a 527.5474
▼b C454m2 |
| 100 | 1 |
▼a Chandan, Ramesh C. |
| 245 | 10 |
▼a Manufacturing yogurt and fermented milks/
▼c edited by Ramesh C. Chandan, Global Technologies, Inc., Coon Rapids, MN, Arun Kilara, Nutri+Food Business Consulting, Chapel Hill, NC. |
| 250 | |
▼a 2nd ed. |
| 260 | |
▼a Malden, MA:
▼b Wiley-Blackwell,
▼c 2013. |
| 300 | |
▼a 477 p.:
▼b ill.;
▼c 25 cm. |
| 504 | |
▼a Includes bibliographical references(p.466-468) and index |
| 650 | 0 |
▼a Yogurt |
| 650 | 0 |
▼a Fermented milk |
| 650 | 0 |
▼a Dairy processing |
| 650 | 0 |
▼a Food industry and trade |
| 700 | 1 |
▼a Kilara, Arun, |
| 900 | 10 |
▼a Ramesh C. Chandan |
| 900 | 10 |
▼a Arun Kilara |
| 990 | |
▼a ***1808702
▼b ***1808702 |