| LDR | | 02507cam 2200625Ii 4500 |
| 001 | | 000000387044 |
| 005 | | 20180411152859 |
| 006 | | m o d |
| 007 | | cr cnu|||unuuu |
| 008 | | 141217s2015 mdu ob 001 0 eng d |
| 020 | |
▼a 9781442227194
▼q electronic bk. |
| 020 | |
▼a 1442227192
▼q electronic bk. |
| 020 | |
▼z 9781442227187 |
| 029 | 1 |
▼a AU@
▼b 000054203517 |
| 029 | 1 |
▼a NZ1
▼b 15874051 |
| 029 | 1 |
▼a DEBSZ
▼b 431870888 |
| 035 | |
▼a (OCoLC)898213742 |
| 037 | |
▼a 37F1B2EF-D9CE-43D7-9151-CD60D7E20AF4
▼b OverDrive, Inc.
▼n http://www.overdrive.com |
| 040 | |
▼a N$T
▼b eng
▼e rda
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▼a CKB
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▼2 bisacsh |
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▼a 394.1/20945
▼2 23 |
| 100 | 1 |
▼a McIver, Katherine A.,
▼e author. |
| 245 | 10 |
▼a Cooking and Eating in Renaissance Italy :
▼b From Kitchen to Table/
▼c Katherine A. McIver. |
| 264 | 1 |
▼a Lanham, Maryland :
▼b Rowman and Littlefield,
▼c [2015] |
| 300 | |
▼a 1 online resource. |
| 336 | |
▼a text
▼b txt
▼2 rdacontent |
| 337 | |
▼a computer
▼b c
▼2 rdamedia |
| 338 | |
▼a online resource
▼b cr
▼2 rdacarrier |
| 490 | 1 |
▼a Rowman & Littlefield studies in food and gastronomy |
| 504 | |
▼a Includes bibliographical references and index. |
| 588 | 0 |
▼a Vendor-supplied metadata. |
| 590 | |
▼a eBooks on EBSCOhost
▼b All EBSCO eBooks |
| 650 | 0 |
▼a Food habits
▼z Italy. |
| 650 | 0 |
▼a Cooking, Italian. |
| 650 | 0 |
▼a Renaissance
▼z Italy. |
| 650 | 7 |
▼a COOKING / Regional & Ethnic / Italian
▼2 bisacsh |
| 650 | 7 |
▼a Cooking, Italian.
▼2 fast
▼0 (OCoLC)fst01753356 |
| 650 | 7 |
▼a Food habits.
▼2 fast
▼0 (OCoLC)fst00930807 |
| 650 | 7 |
▼a Manners and customs.
▼2 fast
▼0 (OCoLC)fst01007815 |
| 650 | 7 |
▼a Renaissance.
▼2 fast
▼0 (OCoLC)fst01094518 |
| 651 | 0 |
▼a Italy
▼x Social life and customs. |
| 651 | 7 |
▼a Italy.
▼2 fast
▼0 (OCoLC)fst01204565 |
| 655 | 4 |
▼a Electronic books. |
| 655 | 0 |
▼a Electronic books. |
| 776 | 08 |
▼i Print version:
▼a McIver, Katherine A.
▼t Cooking and eating in renaissance Italy.
▼d Lanham, Maryland : Rowman & Littlefield, [2015]
▼z 9781442227187
▼w (DLC) 2014024373
▼w (OCoLC)898189518 |
| 830 | 0 |
▼a Studies in food and gastronomy. |
| 856 | 40 |
▼u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=926470 |
| 938 | |
▼a EBSCOhost
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| 938 | |
▼a EBL - Ebook Library
▼b EBLB
▼n EBL1890562 |
| 938 | |
▼a YBP Library Services
▼b YANK
▼n 12207544 |
| 938 | |
▼a ebrary
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▼n ebr11025538 |
| 990 | |
▼a ***1012033 |
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