LDR | | 02361nam u200409 4500 |
001 | | 000000420475 |
005 | | 20190215164515 |
008 | | 181129s2018 |||||||||||||||||c||eng d |
020 | |
▼a 9780438017283 |
035 | |
▼a (MiAaPQ)AAI10751263 |
035 | |
▼a (MiAaPQ)purdue:22407 |
040 | |
▼a MiAaPQ
▼c MiAaPQ
▼d 247004 |
082 | 0 |
▼a 641 |
100 | 1 |
▼a Gwin, Jess A. |
245 | 14 |
▼a The Effects of Dietary Protein at Breakfast and Across the Day on Appetite Control & Satiety, Food Intake, and Sleep Quality. |
260 | |
▼a [S.l.]:
▼b Purdue University.,
▼c 2018. |
260 | 1 |
▼a Ann Arbor:
▼b ProQuest Dissertations & Theses,
▼c 2018. |
300 | |
▼a 196 p. |
500 | |
▼a Source: Dissertation Abstracts International, Volume: 79-10(E), Section: B. |
500 | |
▼a Adviser: Heather J. Leidy. |
502 | 1 |
▼a Thesis (Ph.D.)--Purdue University, 2018. |
520 | |
▼a The movement to adopt healthful lifestyle practices to reduce the prevalence of obesity and associated chronic diseases has garnered global interest [1]. As such, the desire to consume more protein-rich foods is a commonly used strategy due to t |
520 | |
▼a The main objectives of this dissertation were to: 1) Test whether the consumption of higher-protein (HP) compared with normal-protein (NP) meals consumed at each eating occasion reduces free-living, daily carbohydrate and fat intakes in overweig |
520 | |
▼a This dissertation is organized into chapters which consist of published manuscripts or manuscripts formatted for submission to peer-reviewed journals. Details pertaining to the status of each manuscript are included at the beginning of each chap |
520 | |
▼a Collectively, the findings from this dissertation demonstrated the following: 1) Providing 30 g protein/meal at each eating occasion throughout the day did not influence free-living, daily intake of highly palatable, carbohydrate and fat-rich fo |
590 | |
▼a School code: 0183. |
650 | 4 |
▼a Nutrition. |
690 | |
▼a 0570 |
710 | 20 |
▼a Purdue University.
▼b Nutrition Science. |
773 | 0 |
▼t Dissertation Abstracts International
▼g 79-10B(E). |
773 | |
▼t Dissertation Abstract International |
790 | |
▼a 0183 |
791 | |
▼a Ph.D. |
792 | |
▼a 2018 |
793 | |
▼a English |
856 | 40 |
▼u http://www.riss.kr/pdu/ddodLink.do?id=T14997161
▼n KERIS
▼z 이 자료의 원문은 한국교육학술정보원에서 제공합니다. |
980 | |
▼a 201812
▼f 2019 |
990 | |
▼a ***1012033 |