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020 ▼a 9780438134591
035 ▼a (MiAaPQ)AAI10903634
040 ▼a MiAaPQ ▼c MiAaPQ ▼d 247004
0820 ▼a 721
1001 ▼a da Silva de Castro e Costa, Eduardo Raposo.
24510 ▼a Managing Complexity in Mass Customization Through Design Space Subdivision: A Case Study in Ceramic Tableware Design.
260 ▼a [S.l.]: ▼b The Pennsylvania State University., ▼c 2018.
260 1 ▼a Ann Arbor: ▼b ProQuest Dissertations & Theses, ▼c 2018.
300 ▼a 304 p.
500 ▼a Source: Dissertation Abstracts International, Volume: 79-12(E), Section: A.
5021 ▼a Thesis (Ph.D.)--The Pennsylvania State University, 2018.
520 ▼a Although design is traditionally the metier of designers, nowadays participation in the design process is increasingly shared with end-users. Such transfer of design responsibility happens in various creative fields such as architecture and prod
520 ▼a In the context of mass customization, designs are generated automatically by computer-implemented configurators according to the needs and preferences of the customers, in the quality of non-expert end-users. In modern configurators, those end-u
520 ▼a In order to experiment with the proposed Design Participation Model, we develop a prototype of a mass customization system focused on ceramic tableware. Reasons for choosing ceramic tableware as a case study include its reduced production cost a
590 ▼a School code: 0176.
650 4 ▼a Architecture.
650 4 ▼a Computer science.
650 4 ▼a Design.
690 ▼a 0729
690 ▼a 0984
690 ▼a 0389
71020 ▼a The Pennsylvania State University. ▼b Architecture.
7730 ▼t Dissertation Abstracts International ▼g 79-12A(E).
773 ▼t Dissertation Abstract International
790 ▼a 0176
791 ▼a Ph.D.
792 ▼a 2018
793 ▼a English
85640 ▼u http://www.riss.kr/pdu/ddodLink.do?id=T15000635 ▼n KERIS ▼z 이 자료의 원문은 한국교육학술정보원에서 제공합니다.
980 ▼a 201812 ▼f 2019
990 ▼a ***1012033