| LDR | | 01588nam u200373 4500 |
| 001 | | 000000422734 |
| 005 | | 20190215170350 |
| 008 | | 181129s2016 |||||||||||||||||c||eng d |
| 020 | |
▼a 9780438350601 |
| 035 | |
▼a (MiAaPQ)AAI10189927 |
| 035 | |
▼a (MiAaPQ)umn:17164 |
| 040 | |
▼a MiAaPQ
▼c MiAaPQ
▼d 247004 |
| 082 | 0 |
▼a 660 |
| 100 | 1 |
▼a Tai, Yi-shu. |
| 245 | 10 |
▼a Expanding Primary Metabolism for New Bioproducts: Pathway Design, Enzyme Discovery, and Fermentation Optimization. |
| 260 | |
▼a [S.l.]:
▼b University of Minnesota.,
▼c 2016. |
| 260 | 1 |
▼a Ann Arbor:
▼b ProQuest Dissertations & Theses,
▼c 2016. |
| 300 | |
▼a 196 p. |
| 500 | |
▼a Source: Dissertation Abstracts International, Volume: 80-01(E), Section: B. |
| 500 | |
▼a Adviser: Kechun Zhang. |
| 502 | 1 |
▼a Thesis (Ph.D.)--University of Minnesota, 2016. |
| 520 | |
▼a Fermentation, like brewing beer, has the potential to produce chemicals and fuels that are currently derived from petroleum via unsustainable and environmentally-unfriendly manufacturing processes. The two main challenges for a fermentation-base |
| 590 | |
▼a School code: 0130. |
| 650 | 4 |
▼a Chemical engineering. |
| 690 | |
▼a 0542 |
| 710 | 20 |
▼a University of Minnesota.
▼b Chemical Engineering. |
| 773 | 0 |
▼t Dissertation Abstracts International
▼g 80-01B(E). |
| 773 | |
▼t Dissertation Abstract International |
| 790 | |
▼a 0130 |
| 791 | |
▼a Ph.D. |
| 792 | |
▼a 2016 |
| 793 | |
▼a English |
| 856 | 40 |
▼u http://www.riss.kr/pdu/ddodLink.do?id=T14996507
▼n KERIS
▼z 이 자료의 원문은 한국교육학술정보원에서 제공합니다. |
| 980 | |
▼a 201812
▼f 2019 |
| 990 | |
▼a ***1012033 |