LDR | | 02120nam u200661 4500 |
001 | | 000000467066 |
005 | | 20220223112300 |
008 | | 220131s2021 us ||||||||||||||c||eng d |
020 | |
▼a 9798544205487 |
035 | |
▼a (MiAaPQ)AAI28688487 |
040 | |
▼a MiAaPQ
▼c MiAaPQ
▼d 247004 |
082 | 0 |
▼a 001 |
100 | 1 |
▼a Tarafder, Prithwish. |
245 | 10 |
▼a Characterization of Mechanical Properties and Evaluation of Methods for Grain Control of Copper Fabricated Using Eb-Pbf Process. |
260 | |
▼a [S.l.]:
▼b North Carolina State University.,
▼c 2021. |
260 | 1 |
▼a Ann Arbor:
▼b ProQuest Dissertations & Theses,
▼c 2021. |
300 | |
▼a 181 p. |
500 | |
▼a Source: Dissertations Abstracts International, Volume: 83-03, Section: B. |
500 | |
▼a Advisor: Harrysson, Ola Lars;Rock, Christopher. |
502 | 1 |
▼a Thesis (Ph.D.)--North Carolina State University, 2021. |
506 | |
▼a This item must not be sold to any third party vendors. |
590 | |
▼a School code: 0155. |
650 | 4 |
▼a Software. |
650 | 4 |
▼a Solidification. |
650 | 4 |
▼a Metal forming. |
650 | 4 |
▼a Grain boundaries. |
650 | 4 |
▼a Copper. |
650 | 4 |
▼a Grain size. |
650 | 4 |
▼a Confidence intervals. |
650 | 4 |
▼a Feasibility studies. |
650 | 4 |
▼a Annealing. |
650 | 4 |
▼a Velocity. |
650 | 4 |
▼a Raw materials. |
650 | 4 |
▼a Tensile strength. |
650 | 4 |
▼a Cooling. |
650 | 4 |
▼a Grain growth. |
650 | 4 |
▼a Temperature. |
650 | 4 |
▼a Conductivity. |
650 | 4 |
▼a Maps. |
650 | 4 |
▼a Design. |
650 | 4 |
▼a Anisotropy. |
650 | 4 |
▼a Density. |
650 | 4 |
▼a Solids. |
650 | 4 |
▼a Industrial engineering. |
650 | 4 |
▼a Simulation. |
650 | 4 |
▼a Experiments. |
650 | 4 |
▼a Variables. |
690 | |
▼a 0389 |
690 | |
▼a 0546 |
710 | 20 |
▼a North Carolina State University. |
773 | 0 |
▼t Dissertations Abstracts International
▼g 83-03B. |
773 | |
▼t Dissertation Abstract International |
790 | |
▼a 0155 |
791 | |
▼a Ph.D. |
792 | |
▼a 2021 |
793 | |
▼a English |
856 | 40 |
▼u http://www.riss.kr/pdu/ddodLink.do?id=T16054049
▼n KERIS
▼z 이 자료의 원문은 한국교육학술정보원에서 제공합니다. |
980 | |
▼a 202202
▼f 2022 |
990 | |
▼a ***1012033 |
991 | |
▼a E-BOOK |