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010 ▼a 2021021915
020 ▼a 0520384199 ▼q electronic book
020 ▼a 9780520384194 ▼q (electronic bk.)
020 ▼z 9780520384170 ▼q hardcover
020 ▼z 9780520384187 ▼q paperback
035 ▼a 3072089 ▼b (N$T)
035 ▼a (OCoLC)1255524764
037 ▼a 22573/ctv21pv3bd ▼b JSTOR
040 ▼a DLC ▼b eng ▼e rda ▼c DLC ▼d OCLCO ▼d OCLCF ▼d YDX ▼d JSTOR ▼d N$T ▼d 247004
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08200 ▼a 338.1/975727 ▼2 23
1001 ▼a Kolb, Kenneth H., ▼d 1975- ▼e author.
24510 ▼a Retail inequality : ▼b reframing the food desert debate/ ▼c Kenneth H. Kolb.
264 1 ▼a Oakland, California : ▼b University of California Press, ▼c [2022]
264 4 ▼c 짤2022
300 ▼a 1 online resource.
336 ▼a text ▼b txt ▼2 rdacontent
337 ▼a computer ▼b c ▼2 rdamedia
338 ▼a online resource ▼b cr ▼2 rdacarrier
504 ▼a Includes bibliographical references and index.
5050 ▼a What we got wrong -- A concept catches fire -- Food desert realities : perception, money, and transportation -- Food desert realities : social capital, household dynamics, and taste -- The "Healthy food" frame -- The problem solvers -- A path forward -- Epilogue -- Appendix : food desert media database.
520 ▼a "Retail Inequality examines the failure of recent efforts to improve Americans' diets by improving access to healthy food. Based on exhaustive research in Greenville, SC, Kenneth H. Kolb documents the struggles of two Black neighborhoods. Outsiders ignored their complaints about the unsavory retail options on their side of town until the emergence of the well-intentioned but flawed "food desert" concept. Soon after, new allies arrived to help, believing grocery stores and healthier options were the key to better health. Their efforts, however, did not change locals' food consumption practices. Retail Inequality explains why and outlines the history of deindustrialization, urban public policy, and racism that are the cause of unequal access to food today. Kolb identifies retail inequality as the crucial concept to understanding today's debates over gentrification and community development. As this book makes clear, the battle over food deserts was never about food--it was about equality"-- ▼c Provided by publisher.
588 ▼a Description based on online resource; title from digital title page (viewed on November 30, 2021).
590 ▼a Added to collection customer.56279.3
650 0 ▼a Food security ▼x Social aspects ▼z South Carolina ▼z Greenville.
650 0 ▼a Grocery trade ▼z South Carolina ▼z Greenville.
650 0 ▼a Food consumption ▼z South Carolina ▼z Greenville.
650 0 ▼a Equality ▼x Social aspects ▼z South Carolina ▼z Greenville.
650 7 ▼a Equality ▼x Social aspects. ▼2 fast ▼0 (OCoLC)fst00914475
650 7 ▼a Food consumption. ▼2 fast ▼0 (OCoLC)fst00930721
650 7 ▼a Grocery trade. ▼2 fast ▼0 (OCoLC)fst00948035
650 7 ▼a SOCIAL SCIENCE / Agriculture & Food ▼2 bisacsh
651 7 ▼a South Carolina ▼z Greenville. ▼2 fast ▼0 (OCoLC)fst01203010
655 4 ▼a Electronic books.
77608 ▼i Print version: ▼a Kolb, Kenneth H., 1975- ▼t Retail inequality ▼d Oakland, California : University of California Press, [2022] ▼z 9780520384170 ▼w (DLC) 2021021914
85640 ▼3 EBSCOhost ▼u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3072089
938 ▼a EBSCOhost ▼b EBSC ▼n 3072089
990 ▼a ***1818828
991 ▼a E-BOOK
994 ▼a 92 ▼b N$T