LDR | | 03690cam a2200685 i 4500 |
001 | | 000000481084 |
005 | | 20230210095145 |
006 | | m d |
007 | | cr cnu---unuuu |
008 | | 210913s2022 cauab ob 001 0 eng |
010 | |
▼a 2021045270 |
019 | |
▼a 1280402801
▼a 1295270362 |
020 | |
▼a 0520383907
▼q electronic book |
020 | |
▼a 9780520383906
▼q (electronic bk.) |
020 | |
▼z 9780520383890
▼q hardcover |
035 | |
▼a 3160475
▼b (N$T) |
035 | |
▼a (OCoLC)1280407120
▼z (OCoLC)1280402801
▼z (OCoLC)1295270362 |
037 | |
▼a 22573/ctv2kr1rkb
▼b JSTOR |
040 | |
▼a DLC
▼b eng
▼e rda
▼c DLC
▼d OCLCF
▼d OCLCO
▼d EBLCP
▼d OCLCO
▼d JSTOR
▼d YDX
▼d N$T
▼d 247004 |
042 | |
▼a pcc |
043 | |
▼a e-ur--- |
050 | 04 |
▼a GT2853.R8
▼b G65 2022 |
072 | 7 |
▼a HIS
▼x 032000
▼2 bisacsh |
072 | 7 |
▼a CKB
▼x 072000
▼2 bisacsh |
072 | 7 |
▼a SOC
▼x 055000
▼2 bisacsh |
082 | 00 |
▼a 394.1/20947
▼2 23/eng/20211015 |
100 | 1 |
▼a Goldstein, Darra,
▼e author. |
245 | 14 |
▼a The kingdom of rye :
▼b a brief history of Russian food/
▼c Darra Goldstein. |
264 | 1 |
▼a Oakland, California :
▼b University of California Press,
▼c [2022] |
300 | |
▼a 1 online resource (xviii, 171 pages):
▼b illustrations, map. |
336 | |
▼a text
▼b txt
▼2 rdacontent |
337 | |
▼a computer
▼b c
▼2 rdamedia |
338 | |
▼a online resource
▼b cr
▼2 rdacarrier |
490 | 1 |
▼a California studies in food and culture;
▼v 77 |
504 | |
▼a Includes bibliographical references and index. |
505 | 0 |
▼a Introduction -- The land and its flavors -- Hardship and hunger -- Hospitality and excess -- Coda : post-Soviet Russia. |
520 | |
▼a "Celebrated food scholar Darra Goldstein takes readers on a vivid tour of history and culture through Russian cuisine. The Kingdom of Rye unearths the foods and flavors of the Russian land. Preeminent food studies scholar Darra Goldstein offers readers a concise, engaging, and gorgeously crafted story of Russian cuisine and culture. This story demonstrates how national identity is revealed through food-and how people know who they are by what they eat together. The Kingdom of Rye examines the Russians' ingenuity in overcoming hunger, a difficult climate, and a history of political hardship while deciphering Russia's social structures from within. This is a domestic history of Russian food that serves up a deeper history, demonstrating that the wooden spoon is mightier than the scepter"--
▼c Provided by publisher. |
588 | |
▼a Description based on online resource; title from digital title page (viewed on June 08, 2022). |
590 | |
▼a Added to collection customer.56279.3 |
650 | 0 |
▼a Food habits
▼z Russia
▼x History. |
650 | 0 |
▼a Food
▼z Russia
▼x History. |
650 | 0 |
▼a Cooking, Russian
▼x History. |
650 | 6 |
▼a Habitudes alimentaires
▼z Russie
▼x Histoire. |
650 | 6 |
▼a Aliments
▼z Russie
▼x Histoire. |
650 | 7 |
▼a Cooking, Russian.
▼2 fast
▼0 (OCoLC)fst01753427 |
650 | 7 |
▼a Food.
▼2 fast
▼0 (OCoLC)fst00930458 |
650 | 7 |
▼a Food habits.
▼2 fast
▼0 (OCoLC)fst00930807 |
650 | 7 |
▼a Manners and customs.
▼2 fast
▼0 (OCoLC)fst01007815 |
650 | 7 |
▼a HISTORY / Europe / Russia & the Former Soviet Union
▼2 bisacsh |
651 | 0 |
▼a Russia
▼x Social life and customs. |
651 | 7 |
▼a Russia.
▼2 fast
▼0 (OCoLC)fst01207312 |
655 | 7 |
▼a History.
▼2 fast
▼0 (OCoLC)fst01411628 |
655 | 4 |
▼a Electronic books. |
776 | 08 |
▼i Print version:
▼a Goldstein, Darra.
▼t Kingdom of rye
▼d Oakland, California : University of California Press, [2022]
▼z 9780520383890
▼w (DLC) 2021045269 |
830 | 0 |
▼a California studies in food and culture ;
▼v 77. |
856 | 40 |
▼3 EBSCOhost
▼u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3160475 |
938 | |
▼a EBSCOhost
▼b EBSC
▼n 3160475 |
990 | |
▼a ***1818828 |
991 | |
▼a E-BOOK |
994 | |
▼a 92
▼b N$T |