141 |
|
Relationships of consumer sensory ratings, marbling score, and shear force value to consumer acceptance of beef strip loin steaks.:
|
Platter, W.J.;Tatum, J.d.;Belk, K.E.;
|
American Society Animal Science
|
2003
|
|
|
142 |
|
Predicting the consequences of social stressors on pig food intake and performance.:
|
Wellock, I.J.;Emmans, G.C.;Kyriazakis, I.;
|
American Society Animal Science
|
2003
|
|
|
143 |
|
Porcine leptin inhibits lipogenesis in porcine adipocytes.:
|
Ramsay, T.G.;
|
American Society Animal Science
|
2003
|
|
|
144 |
|
Increased maternal nutrition of sows has no beneficial effects on muscle fiber number or postnatal growth and has no impact on the meat quality of the offspring.:
|
Nissen, P.M.;Danielsen, V.O.;Jorgensen, P.F.;
|
American Society Animal Science
|
2003
|
|
|
145 |
|
The impact of data structure on genetic (co)variance componnts of early growth in sheep, estimated using an animal model with maternal effects.:
|
Maniatis, N.;Pollott, G.E.;
|
American Society Animal Science
|
2003
|
|
|
146 |
|
Large round bale feeder design affects hay utilization and beef cow behavior.:
|
Buskirk, D.D.;Zanella, A.J.;Harrigan, T.M.;
|
American Society Animal Science
|
2003
|
|
|
147 |
|
Fenceline contact of beef calves with their dams at weaning reduces the negative effects of separation on behavior and growth rate.:
|
Price, E.O.;Harris, J.E.;Borgwardt, R.E.;
|
American Society Animal Science
|
2003
|
|
|
148 |
|
Stereoselectivity of porcine β-adrenergic receptors for ractopamine stereoisomers.:
|
Mills, S.E.;Kissel, J.;Bidwell, C.A.;
|
American Society Animal Science
|
2003
|
|
|
149 |
|
Growth performance, carcass and port quality of finisher pigs fed oat-based diets containing different levels of β-glucans.:
|
Fortin, A.;Robertson, W.M.;Kibite, S.;
|
American Society Animal Science
|
2003
|
|
|
150 |
|
Online prediction of beef tenderness using a computer vision system equipped with a BeefCam module.:
|
Vote, D.J.;Belk, K.E.;Tatum, J.D.;
|
American Society Animal Science
|
2003
|
|
|