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21.

기사제목: Methods for Recovering Escherichia coli O157:H7 from Cattle Fecal, Hide, and Carcass Samples: Sensitivity and lmprovements.:
기사저자명: Barkocy-Gallagher, Genevieve A.,Edwards, Kelly K.,Xiangwu Nou,Bosilevac, Joseph M.,Arthur, Terrance M.,Shackelford, Steven D.
출판사: International Association for Food Protection
발행년: 2005
자료유형: 저널기사

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기사제목: Sustained Decrease in the Rate of Escherichia coli O157:H7?Positive Raw Ground Beef Samples Tested by the Food Safety and Inspection Service.:
기사저자명: Naugle, Alecia Larew,Holt, Kristin G.,Levine, Priscilla
출판사: International Association for Food Protection
발행년: 2005
자료유형: 저널기사

24.

기사제목: Isolation of Bacillus circulans and Paenibacillus polymyxa Strains Inhibitory to Campylobacter jejuni and Characterization of Associated Bacteriocins:
기사저자명: Svetoch, Edward A,Stern, Norman J,Eruslanov, Boris V,Kovalev, Yuri N,Volodina, Larisa I,Perelygin, Vladimir V,Mitsevich, Evgeni V,Mitsevich, Irina P,Pokhilenko, Victor D,Borzenkov, Valery N,Levchuk, Vladimir P,Svetoch, Olga E,Kudriavtseva, Tamara Y
출판사: International Association for Food Protection
발행년: 2005
자료유형: 저널기사

25.

기사제목: Effect of pH, NaCl Content, and Temperature on Growth and Survival of Arcobacter spp.:
기사저자명: D'Sa, Elaine M,Harrison, Mark A
출판사: International Association for Food Protection
발행년: 2005
자료유형: 저널기사

26.

기사제목: Detection of Escherichia coli O157 in Foods by a Novel Polymyxin-Based Enzyme-Linked Immunosorbent Assay:
기사저자명: Blais, Burton W,Leggate, Johanna,Bosley, Jessica,Martinez-Perez, Amalia
출판사: International Association for Food Protection
발행년: 2005
자료유형: 저널기사

27.

기사제목: Molecular Strategies for the Detection, Identification, and Differentiation between Enteroinvasive Escherichia coli and Shigella spp.:
기사저자명: Bin Kingombe, Cesar I,Cerqueira-Campos, Maria-Lucia,Farber, Jeffrey M
출판사: International Association for Food Protection
발행년: 2005
자료유형: 저널기사

28.

기사제목: One-Year (2003) Nationwide Pork Carcass Microbiological Baseline Data Survey in Taiwan:
기사저자명: Yeh, K.-S.
출판사: International Association for Food Protection
발행년: 2005
자료유형: 저널기사

29.

기사제목: Food Safety and Inspection Service Regulatory Testing Program for Escherichia coli O157:H7 in Raw Ground Beef:
기사저자명: Naugle, A. L.,Holt, K. G.
출판사: International Association for Food Protection
발행년: 2005
자료유형: 저널기사

30.

기사제목: Influence of Acetic, Citric, and Lactic Acids on Escherichia coli O157:H7 Membrane Lipid Composition, Verotoxin Secretion, and Acid Resistance in Simulated Gastric Fluid:
기사저자명: Yuk, H.-G.
출판사: International Association for Food Protection
발행년: 2005
자료유형: 저널기사

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