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11.

기사제목: Letter to the Editor - Incorporation of an Internal Control into the PCR Assay Published in 'Development of an Improved Protocol for the Isolation and Detection of Enterobacter sakazakii (Cronobacter) from Powdered Infant Formula':
기사저자명: Chen, Yi,Kumar, Nishant,Siddique, Nusrat
출판사: International Association for Food Protection
발행년: 2011
자료유형: 저널기사

12.

기사제목: Frequency and Behavior of Salmonella and Escherichia coli on Whole and Sliced Jalapeno and Serrano Peppers:
기사저자명: Castro-Rosas, Javier,Go,mez-Aldapa, Carlos A,Acevedo-Sandoval, Otilio A,Gonza,lez Rami,rez, Cesar A,Roberto Villagomez-Ibarra, J,Chavarri,a Herna,ndez, Norberto,Villarruel-Lo,pez, Ange,lica,del Refugio Torres-Vitela, M
출판사: International Association for Food Protection
발행년: 2011
자료유형: 저널기사

13.

기사제목: Evaluation of Escherichia coli O157:H7 Translocation and Decontamination for Beef Vacuum-Packaged Subprimals Destined for Nonintact Use:
기사저자명: Lemmons, Jacob L,Lucia, Lisa M,Hardin, Margaret D,Savell, Jeffrey W,Harris, Kerri B
출판사: International Association for Food Protection
발행년: 2011
자료유형: 저널기사

14.

기사제목: Inactivation of Shiga Toxin-Producing O157:H7 and Non-O157:H7 Shiga Toxin-Producing Escherichia coli in Brine-Injected, Gas-Grilled Steaks:
기사저자명: Luchansky, John B,Porto-Fett, Anna C S,Shoyer, Bradley A,Call, Jeffrey E,Schlosser, Wayne,Shaw, William,Bauer, Nathan,Latimer, Heejeong
출판사: International Association for Food Protection
발행년: 2011
자료유형: 저널기사

15.

기사제목: Estimating the Burden of Acute Gastroenteritis and Foodborne Illness Caused by Campylobacter, Salmonella, and Vibrio parahaemolyticus by Using Population-Based Telephone Survey Data, Miyagi Prefecture, Japan, 2005 to 2006:
기사저자명: Kubota, Kunihiro,Kasuga, Fumiko,Iwasaki, Emiko,Inagaki, Shunichi,Sakurai, Yoshiharu,Komatsu, Mayumi,Toyofuku, Hajime,Angulo, Frederick J,Scallan, Elaine,Morikawa, Kaoru
출판사: International Association for Food Protection
발행년: 2011
자료유형: 저널기사

16.

기사제목: Escherichia coli O157:H7 Shedding in Vaccinated Beef Calves Born to Cows Vaccinated Prepartum with Escherichia coli O157:H7 SRP Vaccine:
기사저자명: Wileman, B W,Thomson, D U,Olson, K C,Jaeger, J R,Pacheco, L A,Bolte, J,Burkhardt, D T,Emery, D A,Straub, D
출판사: International Association for Food Protection
발행년: 2011
자료유형: 저널기사

17.

기사제목: Characterization of Staphylococcus aureus Isolates from White-Brined Urfa Cheese:
기사저자명: Kav, Kursat,Col, Ramazan,Ardic, Mustafa
출판사: International Association for Food Protection
발행년: 2011
자료유형: 저널기사

18.

기사제목: Growth of Group II Clostridium butulinum Strains at Extreme Temperatures:
기사저자명: Derman, Yagmur,Lindstro,m, Miia,Selby, Katja,Korkeala, Hannu
출판사: International Association for Food Protection
발행년: 2011
자료유형: 저널기사

19.

기사제목: Quantitative Microbial Risk Assessment for Escherichia coli O157 on Lettuce, Based on Survival Data from Controlled Studies in a Climate Chamber:
기사저자명: Ottoson, Jakob R,Nyberg, Karin,Lindqvist, Roland,Albihn, Ann
출판사: International Association for Food Protection
발행년: 2011
자료유형: 저널기사

20.

기사제목: Genotypic Characterization of Non-O157 Shiga Toxin-Producing Escherichia coli in Beef Abattoirs of Argentina:
기사저자명: Masana, M O,D'Astek, B A,Palladino, P M,Galli, L,Del Castillo, L L,Carbonari, C,Leotta, G A,Vilacoba, E,Irino, K,Rivas, M
출판사: International Association for Food Protection
발행년: 2011
자료유형: 저널기사

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