91 |
|
Polymacron[TM] Enzyme Immunoassay System for Detection of Escherichia coli O157 Inoculated into Foods:
|
Blais, B. W.,Booth, R. A.,Phillippe, L.
|
International Association for Food Protection
|
1997
|
|
|
92 |
|
Attachment of Escherichia coli O157:H7 and Other Bacterial Cells Grown in Two Media to Beef Adipose and Muscle Tissues:
|
Cabedo, L.,Sofos, J. N.,Schmidt, G. R.
|
International Association for Food Protection
|
1997
|
|
|
93 |
|
Health Relevance of the Presence of Fecal Coliforms in Iced Tea and Leaf Tea:
|
Zhao, T.,Clavero, M. R. S.,Doyle, M. P.
|
International Association for Food Protection
|
1997
|
|
|
94 |
|
EZ Coli Rapid Detection System: A Rapid Method for the Detection of Escherichia coli O157 in Meat and Other Foods:
|
Firstenberg-Eden, R.
|
International Association for Food Protection
|
1997
|
|
|
95 |
|
Refrigeration of Oyster Shellstock: Conditions Which Minimize the Outgrowth of Vibrio vulnificus:
|
|
International Association for Food Protection
|
1997
|
|
|
96 |
|
Vibrio Infections Associated with Raw Oyster Consumption in Florida, 1981-1994:
|
|
International Association for Food Protection
|
1997
|
|
|
97 |
|
Epidemiology of Escherichia coli O157 in Feedlot Cattle:
|
Hancock, D. D.,Rice, D. H.,Thomas, L. A.
|
International Association for Food Protection
|
1997
|
|
|
98 |
|
Factors Associated with the Presence of Escherichia coli O157 in Feces of Feedlot Cattle:
|
Dargatz, D. A.,Wells, S. J.,Thomas, L. A.
|
International Association for Food Protection
|
1997
|
|
|
99 |
|
Survival and Growth of Escherichia coli O157:H7 in Unpasteurized and Pasteurized Milk:
|
Wang, Guodong,Zhao, Tong
|
International Association for Food Protection
|
1997
|
|
|
100 |
|
Parameters Affecting the Efficacy of Spray Washes against Escherichia coli O157:H7 and Fecal Contamination on Beef:
|
Cutter, Catherine N.,Dorsa, Warren J.
|
International Association for Food Protection
|
1997
|
|
|