| 211 |
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Food for Thought:
|
Scanes, C G
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POULTRY SCIENCE ASSOCIATION Inc
|
2008
|
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|
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| 212 |
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Effects of Galacto-Oligosaccharides and a Bifidobacteria lactis-Based Probiotic Strain on the Growth Performance and Fecal Microflora of Broiler Chickens:
|
Jung, S J,Houde, R,Baurhoo, B,Zhao, X,Lee, B H
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POULTRY SCIENCE ASSOCIATION Inc
|
2008
|
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| 213 |
|
Food for Thought:
|
Scanes, C G
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POULTRY SCIENCE ASSOCIATION Inc
|
2008
|
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| 214 |
|
Effects of Galacto-Oligosaccharides and a Bifidobacteria lactis-Based Probiotic Strain on the Growth Performance and Fecal Microflora of Broiler Chickens:
|
Jung, S J,Houde, R,Baurhoo, B,Zhao, X,Lee, B H
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POULTRY SCIENCE ASSOCIATION Inc
|
2008
|
|
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| 215 |
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Perspectives on Analytical Techniques and Standardization:
|
Scanes, C G
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POULTRY SCIENCE ASSOCIATION Inc
|
2008
|
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| 216 |
|
The Effects of Alfalfa-Based Molt Diets on Skeletal Integrity of White Leghorns:
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Kim, W K,Herfel, T M,Dunkley, C S,Hester, P Y,Crenshaw, T D,Ricke, S C
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POULTRY SCIENCE ASSOCIATION Inc
|
2008
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| 217 |
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Peer Review: Responsibilities of Researchers to Review Papers:
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Scanes, Colin G
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POULTRY SCIENCE ASSOCIATION Inc
|
2008
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| 218 |
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Comparison of Ammonia Emission Rates from Three Types of Broiler Litters:
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Atapattu, N S B M,Senaratna, D,Belpagodagamage, U D
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POULTRY SCIENCE ASSOCIATION Inc
|
2008
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| 219 |
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Additional perspectives on analytical techniques and standardization: Cholesterol and fatty acid contents of eggs, tissues, and organs:
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Elkin, R G
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POULTRY SCIENCE ASSOCIATION Inc
|
2009
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| 220 |
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Effects of a semiochemical on feed conversion index and related indicators on fast-growing broilers housed during forty-two days:
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Madec, I,Gabarrou, J-F,Moulin, D,Bougrat, L,Lecuelle-Lafont, C,Gigante, J,Pageat, P
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POULTRY SCIENCE ASSOCIATION Inc
|
2009
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