대구한의대학교 향산도서관

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검색간략리스트

1.
저널기사
Effects of Low-Dose, Low-Penetration Electron Beam Irradiation of Chilled Beef Carcass Surface Cuts on Escherichia coli O157:H7 and Meat Quality: / Arthur, T. M.,Wheeler, T. L.,Shackelford, S. D.,Bosilevac, J. M. / International Association for Food Protection / Journal of food protection / 2005 /