대구한의대학교 향산도서관

바구니

검색간략리스트

1.
저널기사
Short-chain Organic Acids in Aged Blanco Cheese: / Aparicio, J.,Sulbaran-De-Ferrer, B.,Ferrer, A. / Association of Food Scientists and Technologists(India) / Journal of food science & technology / 1997 /