대구한의대학교 향산도서관

바구니

검색간략리스트

1.
저널기사
Optimization of process parameters for osmotic dehydration of papaya cubes: / Jain, S. K.,Verma, R. C.,Murdia, L. K.,Jain, H. K.,Sharma, G. P. / Association of Food Scientists and Technologists(India) / Journal of food science & technology / 2011 /