대구한의대학교 향산도서관

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검색간략리스트

1.
저널기사
Microbiological Quality of Ready-to-Eat Foods: Results from a Long-Term Surveillance Program (1995 through 2003): / Meldrum, R J,Ribeiro, C D,Smith, R M M,Walker, A M,Simmons, M,Worthington, D,Edwards, C / International Association for Food Protection / Journal of food protection / 2005 /