대구한의대학교 향산도서관

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검색간략리스트

1.
저널기사
Oxidative stability and lipid components of eggs from flax-fed hens: Effect of dietary antioxidants and storage: / Hayat, Z.,Cherian, G.,Pasha, T. N.,Khattak, F. M.,Jabbar, M. A. / POULTRY SCIENCE ASSOCIATION Inc / Poultry science / 2010 /