목차 일부
Part Ⅰ Basic Conversations
Unit 1 Greetings ... 9
Unit 2 Introductions(Ⅰ) ... 13
Unit 3 Introductions(Ⅱ) ... 18
Unit 4 Weather ... 24
Unit 5 Time ... 29
Unit 6 Medical Treatment ... ...
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목차 전체
Part Ⅰ Basic Conversations
Unit 1 Greetings ... 9
Unit 2 Introductions(Ⅰ) ... 13
Unit 3 Introductions(Ⅱ) ... 18
Unit 4 Weather ... 24
Unit 5 Time ... 29
Unit 6 Medical Treatment ... 34
Unit 7 Asking Directions ... 39
Unit 8 Asking Occupations ... 44
Unit 9 Telephone ... 48
Unit 10 Shopping ... 54
Part Ⅱ Conversations in Hotels
Unit 1 Reservation ... 63
Unit 2 Registration ... 69
Unit 3 Services in Hotels(Ⅰ) ... 76
Unit 4 Services in Hotels(Ⅱ) ... 82
Unit 5 Services in Hotels(Ⅲ) ... 87
Unit 6 Checking-out ... 93
Unit 7 Food Service ... 99
Unit 8 Korean Food ... 106
Unit 9 Beverage Service ... 112
Unit 10 Telephone Service ... 118
Part Ⅲ Tourist Conversation
Unit 1 Tour Information ... 127
Unit 2 Making Suggestions for Sightseeing ... 132
Unit 3 Tour Arrangements at a Travel Agency ... 137
Unit 4 Sightseeing with a Guide in Korea ... 142
Unit 5 Meeting Service at the Airport ... 147
Part Ⅳ Conversations at the Airport and on the Airplane
Unit 1 Flight Information ... 155
Unit 2 Reservation ... 160
Unit 3 Ticketing ... 165
Unit 4 Checking-in ... 171
Unit 5 In-flight Service(Ⅰ) ... 177
Unit 6 In-flight Service(Ⅱ) ... 182
Unit 7 Customs, Immigration, and Quarantine ... 187
Part Ⅴ Job Interview
Unit 1 Making the Candidate Comfortable ... 195
Unit 2 Introducing Interviewee ... 197
Unit 3 Asking Questions Related to the Job ... 200
Glossary : 관광소사전
관광소사전 ... 207
Part Ⅰ Basic Conversations
Unit 1 Greetings ... 9
Unit 2 Introductions(Ⅰ) ... 13
Unit 3 Introductions(Ⅱ) ... 18
Unit 4 Weather ... 24
Unit 5 Time ... 29
Unit 6 Medical Treatment ... 34
Unit 7 Asking Directions ... 39
Unit 8 Asking Occupations ... 44
Unit 9 Telephone ... 48
Unit 10 Shopping ... 54
Part Ⅱ Conversations in Hotels
Unit 1 Reservation ... 63
Unit 2 Registration ... 69
Unit 3 Services in Hotels(Ⅰ) ... 76
Unit 4 Services in Hotels(Ⅱ) ... 82
Unit 5 Services in Hotels(Ⅲ) ... 87
Unit 6 Checking-out ... 93
Unit 7 Food Service ... 99
Unit 8 Korean Food ... 106
Unit 9 Beverage Service ... 112
Unit 10 Telephone Service ... 118
Part Ⅲ Tourist Conversation
Unit 1 Tour Information ... 127
Unit 2 Making Suggestions for Sightseeing ... 132
Unit 3 Tour Arrangements at a Travel Agency ... 137
Unit 4 Sightseeing with a Guide in Korea ... 142
Unit 5 Meeting Service at the Airport ... 147
Part Ⅳ Conversations at the Airport and on the Airplane
Unit 1 Flight Information ... 155
Unit 2 Reservation ... 160
Unit 3 Ticketing ... 165
Unit 4 Checking-in ... 171
Unit 5 In-flight Service(Ⅰ) ... 177
Unit 6 In-flight Service(Ⅱ) ... 182
Unit 7 Customs, Immigration, and Quarantine ... 187
Part Ⅴ Job Interview
Unit 1 Making the Candidate Comfortable ... 195
Unit 2 Introducing Interviewee ... 197
Unit 3 Asking Questions Related to the Job ... 200
Glossary : 관광소사전
관광소사전 ... 207
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