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Essays on Food Demand and Food Retail Competition in Local Markets
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| 자료유형 | 학위논문 |
|---|---|
| 서명/저자사항 | Essays on Food Demand and Food Retail Competition in Local Markets. |
| 개인저자 | Wang, Yanghao. |
| 단체저자명 | University of Minnesota. Applied Economics. |
| 발행사항 | [S.l.]: University of Minnesota., 2018. |
| 발행사항 | Ann Arbor: ProQuest Dissertations & Theses, 2018. |
| 형태사항 | 165 p. |
| 기본자료 저록 | Dissertation Abstracts International 80-01A(E). Dissertation Abstract International |
| ISBN | 9780438353992 |
| 학위논문주기 | Thesis (Ph.D.)--University of Minnesota, 2018. |
| 일반주기 |
Source: Dissertation Abstracts International, Volume: 80-01(E), Section: A.
Adviser: Metin Cakir. |
| 요약 | Consumers become more health-conscious and have higher and more diverse expectations for food quality, ranging from food taste and nutrition features to the characteristics of food production, processing, and marketing. In response, large number |
| 요약 | The first essay focuses on the increasing popularity of the "New Super Grain"---Ethiopian teff. Specifically, we examine Ethiopian consumers' welfare losses due to increasing teff prices and evaluate the effectiveness of alternative food aid pol |
| 요약 | The second essay focuses on the introduction of new demand-enhancing agricultural products. Specifically, we evaluate the welfare impacts of the introduction of Honeycrisp apples. We estimate structural models of consumer demand and retailer com |
| 요약 | The third essay examines the food retail competition in local markets by addressing the heterogeneity in households' choice sets of stores, shopping baskets, and travel distances. A revised mixed logit model is developed to model the household c |
| 일반주제명 | Agricultural economics. Economics. |
| 언어 | 영어 |
| 바로가기 | 
: 이 자료의 원문은 한국교육학술정보원에서 제공합니다. |
