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Effects of Dietary Fats on Mechanisms of Adipose Expansion and Function
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| 자료유형 | 학위논문 |
|---|---|
| 서명/저자사항 | Effects of Dietary Fats on Mechanisms of Adipose Expansion and Function. |
| 개인저자 | Wing, Allison Marie. |
| 단체저자명 | Yale University. Molecular, Cellular, and Developmental Biology. |
| 발행사항 | [S.l.]: Yale University., 2021. |
| 발행사항 | Ann Arbor: ProQuest Dissertations & Theses, 2021. |
| 형태사항 | 108 p. |
| 기본자료 저록 | Dissertations Abstracts International 83-02B. Dissertation Abstract International |
| ISBN | 9798534650235 |
| 학위논문주기 | Thesis (Ph.D.)--Yale University, 2021. |
| 일반주기 |
Source: Dissertations Abstracts International, Volume: 83-02, Section: B.
Advisor: Rodeheffer, Matthew;Horsley, Valerie. |
| 이용제한사항 | This item must not be sold to any third party vendors. |
| 일반주제명 | Cellular biology. Molecular biology. DNA methylation. Population. Diabetes. Plasma. Hormones. Insulin resistance. Trends. Mutation. Binding sites. Fatty acids. Hypoxia. Diet. Drinking water. Energy. Metabolism. Lipids. Oils & fats. Angiogenesis. Gastrointestinal surgery. Experiments. Obesity. Glucose. Ligands. Phosphorylation. Metabolites. |
| 언어 | 영어 |
| 바로가기 | 
: 이 자료의 원문은 한국교육학술정보원에서 제공합니다. |
