대구한의대학교 향산도서관

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저널기사
Irradiation D-Values for Escherichia coli O157:H7 and Salmonella sp. on Inoculated Broccoli Seeds and Effects of Irradiation on Broccoli Sprout Keeping Quality and Seed Viability: / Rajkowski, K. T.;Boyd, G.;Thayer, D. W.; / International Association for Food Protection / Journal of food protection / 2003 /
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