대구한의대학교 향산도서관

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저널기사
Hydrothermal treatments of two cowpea (Vigna unguiculata L. Walp) varieties: effect of micronisation on physicochemical and structural characteristics: / Mwangwela, Agnes M,Waniska, Ralph D,Minnaar, Amanda / John Wiley & Sons / Journal of the science of food and agriculture / 2006 /
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