대구한의대학교 향산도서관

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저널기사
Inactivation of Escherichia coli O157:H7 and Salmonella on Mung Beans, Alfalfa, and Other Seed Types Destined for Sprout Production by Using an Oxychloro-Based Sanitizer: / Kumar, M,Hora, R,Kostrzynska, M,Waites, W M,Warriner, K / International Association for Food Protection / Journal of food protection / 2006 /
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