대구한의대학교 향산도서관

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Tomato Handling Practices in Restaurants: / Kirkland, Elizabeth,Green, Laura R,Stone, Carmily,Reimann, Dave,Nicholas, Dave,Mason, Ryan,Frick, Roberta,Coleman, Sandra,Bushnell, Lisa,Blade, Henry,Radke, Vincent,Selman, Carol / International Association for Food Protection / Journal of food protection / 2009 /
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