대구한의대학교 향산도서관

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Identification of phenolic compound in manuka honey as specific superoxide anion radical scavenger using electron spin resonance (ESR) and liquid chromatography with coulometric array detection: / Inoue, Koichi,Murayama, Shiho,Seshimo, Fumie,Takeba, Kazue,Yoshimura, Yoshihiro,Nakazawa, Hiroyuki / John Wiley & Sons / Journal of the science of food and agriculture / 2005 /
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