대구한의대학교 향산도서관

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저널기사
Effects of available dietary carbohydrate and preslaughter treatment on glycolytic potential, protein degradation, and quality traits of pig muscles.: / Bee, G.,Biolley, C.,Guex, G.,Herzog, W.,Lonergan, S. M. / American Society Animal Science / Journal of animal science / 2006 /
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