대구한의대학교 향산도서관

선택목록저장

검색간략리스트

저널기사
Nisin, rosemary, and ethylenediaminetetraacetic acid affect the growth of Listeria monocytogenes on ready-to-eat turkey ham stored at four degrees Celsius for sixty-three days: / Ruiz, A,Williams, S K,Djeri, N,Hinton, A,Rodrick, G E / POULTRY SCIENCE ASSOCIATION Inc / Poultry science / 2009 /
항목 :