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Organoleptic Characteristics of Flavor Materials - δ-Nonalactone, γ-octalactone, premium chicory extract, premium cocoa extract and more:
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Michalski, Judith
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Allured Publishing Corp.
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Perfumer & flavorist
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2011
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| 2 |
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INGREDIENTS - Raw Material Bulletin - Patchoulyl acetate, chrysanthemum extract, Thesaron, 3-octyl formate and more:
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Allured Publishing Corp.
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Perfumer & flavorist
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2011
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| 3 |
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Progress in Essential Oils Coriander seed oil and extract, and lemon thyme oil:
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Lawrence, Brian M
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Allured Publishing Corp.
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Perfumer & flavorist
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2011
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| 4 |
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Organoleptic Characteristics of Flavor Materials - Spearmint oleoresin, red seaweed extract, coffee oil and more:
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Michalski, Judith
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Allured Publishing Corp.
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Perfumer & flavorist
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2011
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| 5 |
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Organoleptic Characteristics of Flavor Materials - 2-Acethyl thiazoline, elemi resin light, rooibos tea extract, succinic acid and more:
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Michalski, Judith
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Allured Publishing Corp.
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Perfumer & flavorist
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2011
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| 6 |
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Organoleptic Characteristics of Flavor Materials - Methionyl butyrate, coffee extract cappuccino, mountain maple bark and more:
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Michalski, Judith
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Allured Publishing Corp.
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Perfumer & flavorist
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2011
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| 7 |
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Organoleptic Characteristics of Flavor Materials - Benzoin Siam resinoid, fenugreek absolute, lavender solid extract and more:
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Michalski, Judith
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Allured Publishing Corp.
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Perfumer & flavorist
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2011
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| 8 |
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Dynamic surface tension of natural surfactant extract under superimposed oscillations:
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Reddy, Prasika I.,Al-Jumaily, Ahmed M.,Bold, Geoff T.
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Elsevier
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Journal of Biomechanics
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2011
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| 9 |
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Depigmenting action of a nanoemulsion containing heartwood extract of Artocarpus incisus on UVB-induced hyperpigmentation in C57BL/6 mice:
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Buranajaree, Supasiri,Donsing, Piyaporn,Jeenapongsa, Rattima,Viyoch, Jarupa
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Society of Cosmetic Chemists
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Journal of Cosmetic Science
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2011
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| 10 |
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Telemetry as a Tool to Measure Sedative Effects of a Valerian Root Extract and Its Single Constituents in Mice:
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Chow, Nicholas K.,Fretz, Michael,Hamburger, Matthias,Butterweck, Veronika
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Georg Thieme Verlag
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Planta Medica
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2011
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