| 21 |
|
Feeding a Diet Containing a Fructooligosaccharide Mix Can Enhance Salmonella Vaccine Efficacy in Mice:
|
Benyacoub, Jalil,Rochat, Florence
|
American Society for Nutritional Sciences
|
(The)Journal of nutrition
|
2008
|
|
|
|
| 22 |
|
Regular Users of Supermarkets in Greater Tunis Have a Slightly Improved Diet Quality:
|
Tessier, Sophie,Traissac, Pierre
|
American Society for Nutritional Sciences
|
(The)Journal of nutrition
|
2008
|
|
|
|
| 23 |
|
Effect of animal (lamb) diet and meat storage on myofibrillar proteinoxidation and in vitro digestibility:
|
Sante-Lhoutellier, V.,Engel, E.,Aubry, L.,Gatellier, P.,
|
ELSEVIER
|
Meat science
|
2008
|
|
|
|
| 24 |
|
Low-carbohydrate-diet score and risk of type 2 diabetes in women:
|
Halton, Thomas L,Liu, Simin
|
American Society for Clinical Nutrition
|
(The)American Journal of clinical nutrition
|
2008
|
|
|
|
| 25 |
|
Predictors of Diet Quality among Overweight and Obese Postmenopausal Women:
|
Boynton, Alanna,Neuhouser, Marian L
|
American Dietetic Association
|
Journal of the American Dietetic Association
|
2008
|
|
|
|
| 26 |
|
Is Prescribing a Generic Renal Diet Appropriate in the Acute CareSetting?:
|
Mullins, A.,Reed, L.,Doris, M.,
|
American Dietetic Association
|
Journal of the American Dietetic Association
|
2008
|
|
|
|
| 27 |
|
The significance of diet, slaughter weight and aging time on porkcolour and colour stability:
|
Tikk, K.,Lindahl, G.,Karlsson, A.H.,Andersen, H.J.,
|
ELSEVIER
|
Meat science
|
2008
|
|
|
|
| 28 |
|
A Diet High in Protein, Dairy, and Calcium Attenuates Bone Loss over Twelve Months of Weight Loss and Maintenance Relative to a Conventional High-Carbohydrate Diet in Adults:
|
Thorpe, Matthew P,Jacobson, Edward H,Layman, Donald K,He, Xuming,Kris-Etherton, Penny M,Evans, Ellen M
|
American Society for Nutritional Sciences
|
(The)Journal of nutrition
|
2008
|
|
|
|
| 29 |
|
Meta-analysis of the quantity of calcium excretion associated with the net acid excretion of the modern diet under the acid-ash diet hypothesis:
|
Fenton, Tanis R,Eliasziw, Michael,Lyon, Andrew W,Tough, Suzanne C,Hanley, David A
|
American Society for Clinical Nutrition
|
(The)American Journal of clinical nutrition
|
2008
|
|
|
|
| 30 |
|
A low-glycemic-index diet reduces plasma plasminogen activator inhibitor-1 activity, but not tissue inhibitor of proteinases-1 or ...:
|
Jensen, Lotte,Sloth, Birgitte
|
American Society for Clinical Nutrition
|
(The)American Journal of clinical nutrition
|
2008
|
|
|
|
