| 1 |
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Altering Light with High Tunnel Coverings to Improve Health-Promoting Phytochemicals of Lettuce and Tomato
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Gude, Kelly Marie
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Kansas State University. : ProQuest Dissertations & Theses
|
635
|
2020
|
|
|
|
| 2 |
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Functional Food-Related Bioactive Compounds: Effect of Sorghum Phenolics on Cancer Cells in vivo and Conversion of Short- to Long-Chain Omega-3 Polyunsaturated Fatty Acids in Duck Liver in vivo
|
Chen, Xi
|
Kansas State University. : ProQuest Dissertations & Theses
|
641
|
2017
|
|
|
|
| 3 |
|
Effects of Low Crude Protein, Amino Acid Fortified Diets and Neutral Detergent Fiber on Finishing Pig Performance
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Gonzalez, Jose Alfredo Soto
|
Kansas State University. : ProQuest Dissertations & Theses
|
636
|
2018
|
|
|
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| 4 |
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Using a Non-diet Approach to Prevent Overweight and Obesity among 6th to 8th Grade Youth in a Low-income Racial/Ethnic Community in Kansas
|
Li, Yijing
|
Kansas State University. : ProQuest Dissertations & Theses
|
641
|
2018
|
|
|
|
| 5 |
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A Comparison in Five Diverse Countries of Commonly Used Consumer Survey Question Formats: Check-All-That-Apply (CATA), Check-All-Statements (CAS), Rate-All-That-Apply (RATA) and Rate-All-Statements (RATING)
|
Seninde, Denis Richard
|
Kansas State University. : ProQuest Dissertations & Theses
|
641/613
|
2021
|
|
|
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| 6 |
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Glycemic and Insulinemic Responses to Resistant Starch Type 4
|
Steele, Trevor Jordan
|
Kansas State University. : ProQuest Dissertations & Theses
|
641/613
|
2021
|
|
|
|
