| 21 |
|
Arsenic in Groundwater in Eastern New England:? Occurrence, Controls, and Human Health Implications:
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J. D. Ayotte;D. L. Montgomery;S. M. Flanagan;
|
American Chemical Society
|
Environmental science & technology
|
2003
|
|
|
|
| 22 |
|
Promoting Positive Youth Development: Implications for Future Directions in Developmental Theory, Methods, and Research:
|
Kurtines, William M,Montgomery, Marilyn J,Ferrer-Wreder, Laura,Berman, Steven L,Lorente, Carolyn Cass,Silverman, Wendy K
|
Sage Publications
|
Journal of adolescent research
|
2008
|
|
|
|
| 23 |
|
Anne of Green Gables
|
Blaisdell, Robert
|
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[Fic]
|
1994
|
|
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| 24 |
|
Odor control research at the montgomery county regional compost facility:
|
Hentz, L. H., Jr.,Murray, C. M.,Thompson, J. L.,Gasner, L. L.
|
Water Environment Federation
|
Water Environment Research
|
1992
|
|
|
|
| 25 |
|
The comparison of three #946-agonists for growth performance, carcass characteristics and meat quality of feedlot cattle:
|
Strydom, P E,Frylinck, L,Montgomery, J L,Smith, M F
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ELSEVIER
|
Meat science
|
2009
|
|
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| 26 |
|
Promoting Positive Youth Development: The Miami Youth Development Project (YDP):
|
Kurtines, William M,Ferrer-Wreder, Laura,Berman, Steven L,Lorente, Carolyn Cass,Briones, Ervin,Montgomery, Marilyn J,Albrecht, Richard,Garcia, Arlen J,Arrufat, Ondina
|
Sage Publications
|
Journal of adolescent research
|
2008
|
|
|
|
| 27 |
|
ANIMAL NUTRITION - Ruminant Nutrition - Effects of biological type of beef steers on vitamin D, calcium, and phosphorus status.:
|
Montgomery, J L,Blanton Jr, J R,Horst, R L,Galyean, M L,Morrow Jr, K J,Wester, D B,Miller, M F
|
American Society Animal Science
|
Journal of animal science
|
2004
|
|
|
|
| 28 |
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ANIMAL NUTRITION - Ruminant Nutrition - Supplemental vitamin D3 concentration and biological type of beef steers. I. Feedlot performance and carcass traits.:
|
Montgomery, J L,Galyean, M L,Horst, R L,Morrow Jr, K J,Blanton Jr, J R,Wester, D B,Miller, M F
|
American Society Animal Science
|
Journal of animal science
|
2004
|
|
|
|
| 29 |
|
ANIMAL PRODUCTS - Meat Science and Muscle Biology - Supplemental vitamin D3 concentration and biological type of steers. II. Tenderness, quality, and residues of beef.:
|
Montgomery, J L,King, M B,Gentry, J G,Barham, A R,Barham, B L,Hilton, G G,Blanton Jr, J R,Horst, R L,Galyean, M L,Morrow Jr, K J,Wester, D B,Miller, M F
|
American Society Animal Science
|
Journal of animal science
|
2004
|
|
|
|
| 30 |
|
ANIMAL PRODUCTS - Meat Science and Muscle Biology - Effect of supplemental vitamin D3 concentration on concentrations of calcium, phosphorus, and magnesium relative to protein in subcellular components of the longissimus and the distribution of calcium within longissimus muscle of beef steers.:
|
Montgomery, J L,Blanton Jr, J R,Horst, R L,Galyean, M L,Morrow Jr, K J,Allen, V G,Wester, D B,Miller, M F
|
American Society Animal Science
|
Journal of animal science
|
2004
|
|
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|
