자료유형 | 단행본 |
---|---|
서명/저자사항 | A week of italian cooking/ Claudio Ruggeri. |
개인저자 | Ruggeri, Claudio. |
발행사항 | [United States]: Babelcube Inc.: Made available through hoopla, 2015. |
형태사항 | 1 online resource. |
ISBN | 9781507125755 1507125755 |
발행자번호 | MWT11505816 |
내용주기 | Title Page; Copyright Page; A Week of Italian Cooking; Appetizers; Entrees; Second Plates; Dessert. |
요약 | I decided to write this cookbook after I have noted, for a week, what I ate, all the food that my mother prepared and cooked for me and my sister. I hope to be able to give some advice to all these people who, they've been hearing of Italian cooking, they were curious to know what Italians usually eat everyday. |
일반주제명 | Cooking. Health & Fitness. Electronic books. |
언어 | 영어 |
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