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A week of italian cooking

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서명/저자사항A week of italian cooking/ Claudio Ruggeri.
개인저자Ruggeri, Claudio.
발행사항[United States]: Babelcube Inc.: Made available through hoopla, 2015.
형태사항1 online resource.
ISBN9781507125755
1507125755
발행자번호MWT11505816
내용주기Title Page; Copyright Page; A Week of Italian Cooking; Appetizers; Entrees; Second Plates; Dessert.
요약I decided to write this cookbook after I have noted, for a week, what I ate, all the food that my mother prepared and cooked for me and my sister. I hope to be able to give some advice to all these people who, they've been hearing of Italian cooking, they were curious to know what Italians usually eat everyday.
일반주제명Cooking.
Health & Fitness.
Electronic books.
언어영어
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